July 15, 2018

Vegan Lemon Blueberry Pound Cake | Vegan Richa Recipes

Vegan Lemon Blueberry Pound Cake | Vegan Richa Recipes

Vegan Lemon Blueberry Cake Recipe.
FULL RECIPE: https://www.veganricha.com/2016/05/lemon-blueberry-cake-yogurt-pound-cake-loaf.html

This zesty Blueberry Lemon Pound Cake is dense and full of flavor. Use other seasonal berries in this Pound Cake. Add some icing for presentation.

Non-dairy Yogurt adds a moist and dense texture. The cake takes just 15 Minutes to come together. Mix in all the wet ingredients along with the zest. Whisk all the dry. Mix both into a batter. fold in the blueberries that have been tossed in a bit of flour. Also add some blueberries on top. Bake, cool, slice and done. As with all flavorful loafs and cakes, the flavors get stronger with time. Try this Yogurt Pound Cake Loaf with lemon and blueberries and let me know how it turned out!

More Dessert Recipes: https://www.veganricha.com/category/dessert

For Gluten-free Cakes and Loafs see: https://www.veganricha.com/category/gluten-free/gluten-free-baking

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